Welcome to the Limited Club October 2025
A curated collection from small producers around the world. From Bordeaux, to Napa and every delicious point in between. Explore a wide range of wines with one thing in common: limited production. Read more below to learn about our featured wines this month!
Judds Hill Pinot Noir Napa Valley CA 2024
USA
Pinot Noir
Red
Bright wild strawberry and red cherry aromas weave with forest floor and lightly toasted cedar. The palate is lively and fresh, showing cranberry and delicate tea tones. Silky tannins frame a graceful, medium-bodied finish with a touch of herbal spice.
Pairings: Roasted Chicken or Duck, Mushroom Risotto or Truffle Dishes, Salmon or Oily Fish
2019 Warwick Valley Winery Cabernet Franc Hudson River New York
-
USA
-
Cabernet Franc
-
Red
Bright blackcurrant and ripe blackberry aromas are complemented by subtle green‑pepper and herbal undertones. The palate is medium‑bodied with polished tannins, gentle toasty oak, hints of cocoa and tea, and a lingering earthy finish that balances fruit and structure.
Pairings: Roast chicken or pork, Soft and Fresh Cheeses, Grilled vegetables
Eco Terreno Sauvignon Blanc Cuvée Acero Alexander Valley CA 2021
-
USA
-
Sauvignon Blanc
-
White
Pale greenish-gold in color, this wine presents an aromatic nose with papaya, sweet lime, pear, and a hint of lemon verbena. The palate is abundant with honeydew melon, yuzu, and pineapple, balanced by a long, dry, flinty finish.
Pairings: Goat Cheese and Fresh Salads, Seafood , Spicy Asian Cuisine
