Welcome to the Wine of the Month Club September 2026
Read more below to learn about our featured wines this month!
Silvan Ridge Winery Bradshaw Vineyard Pinot Noir Willamette Valley OR 2022
USA
Pinot Noir
Red
Gracefully styled, this Willamette Valley Pinot Noir unveils vivid aromas of bright cherry, wild raspberry, and cranberry, intertwined with subtle forest floor and baking spice. Silky tannins and lively acidity carry an elegant, balanced palate toward a lingering refined finish with poise.
Pairings: Slow-Braised Beef Short Ribs, Herb-Crusted Lamb Chops, Smoked Texas-Style Beef Brisket

Castoro Cellars Estate Grown "Oakenshield" Primitivo Paso Robles CA 2023
USA
Primitivo, Petite Sirah
Red
Brimming with ripe dark fruit, this Paso Robles Primitivo offers aromas of blackberry, black cherry, and plum, accented by cocoa and warm baking spice. Velvety tannins and lively acidity create a full-bodied, harmonious palate that lingers with depth and polished elegance.
Pairings: Herb Roasted Chicken, Wild Mushroom Risotto, Cedar Plank Salmon

Château de L’Eglise Vieille Haut-Médoc Bordeaux France 2021
France
Merlot, Petit Verdot, Cabernet Sauvignon
Red
A classic Bordeaux expression, this Haut-Médoc reveals aromas of black currant, ripe plum, and dark cherry, framed by cedar, tobacco, and baking spice. Refined tannins and fresh acidity build a poised, structured palate that concludes with a graceful, enduring finish.
Pairings: Herb-Roasted Chicken, Grilled Lamb Chops, Wild Mushroom Risotto

Brick Barn Wine Estate Syrah Santa Ynez Valley CA 2022
USA
Syrah/Shiraz
Red
This Santa Ynez Valley Syrah unveils aromas of blackberry, blueberry, and dark plum, gracefully layered with cracked pepper, smoked herbs, and baking spice. Velvety tannins and lively acidity create a rich, harmonious palate that lingers through a polished, elegant finish.
Pairings: Slow-Braised Beef Short Ribs, Herb-Crusted Lamb Chops, Smoked Texas-Style Beef Brisket

Silvia Cellars Chardonnay Sonoma County CA 2023
USA
Chardonnay
White
Aromas of lemon, passion fruit, and green apple mingle with floral and mineral notes. The palate is fresh and vibrant, showing lime, cucumber, and citrus layered with subtle creaminess, finishing long with bright acidity and a clean, balanced texture.
Pairings: Slow-Braised Beef Short Ribs, Herb-Crusted Lamb Chops, Smoked Texas-Style Beef Brisket

Harrow Cellars Sauvignon Blanc Russian River Valley CA 2020
USA
Sauvignon Blanc
White
Zesty aromas of lime, grapefruit and lemon zest mingle with fresh-cut grass and subtle tropical hints. The palate is brisk and focused, offering citrus, green apple and wet stone minerality, with vibrant acidity and a clean, mouthwatering, gently herbal finish.
Pairings: Slow-Braised Beef Short Ribs, Herb-Crusted Lamb Chops, Smoked Texas-Style Beef Brisket

Jessie's Grove Winery Steel Chardonnay Lodi CA 2024
USA
Chardonnay
White
Enticing aromas of ripe pear and delicate honeysuckle lead into a lively palate. Zesty lime notes dance with a smooth, polished texture, delivering bright acidity, clarity, and balance. The finish is clean, refreshing, and gently persistent, lingering with poise elegantly.
Pairings: Slow-Braised Beef Short Ribs, Herb-Crusted Lamb Chops, Smoked Texas-Style Beef Brisket

Supernova Brut Rosé California 2023
USA
Chardonnay
Rosé
Beautifully composed, this California Brut Rosé opens with strawberry cream, plum, citrus, vanilla and spice. Melon, raspberry and candied orange meet fine mousse, almond and brioche, creating a dry, supple palate with vibrant freshness, fine texture and graceful elegance and fine balance.
Pairings: Slow-Braised Beef Short Ribs, Herb-Crusted Lamb Chops, Smoked Texas-Style Beef Brisket
