2018 Olivia Edmund Pinot Noir Sonoma County
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Tasting Notes: Pale ruby in color. Evocative aromas of Rainier cherries, fresh strawberries, kola nut, forest floor, dried mushrooms, and rose petals call from the glass before you even get it to your nose. It’s light in body, with fine, satiny tannins. Red cherry and raspberry fruitiness build, supported by a touch of earth on the finish. Drink now - 2024.
Pairings: Red Meat, Fish, Hard Cheese, White Meat

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