Pairing: Grilled Lamb

Grilled lamb is a flavorful and robust dish, often seasoned with herbs like rosemary and thyme, bringing out its natural richness and slight gaminess. The char from grilling adds a smoky depth, making it a perfect candidate for pairing with bold, full-bodied wines. Lamb’s rich fat content and savory flavor are complemented by wines with firm tannins and good acidity, which can cut through the meat’s richness and elevate its complexity. Choosing the right wine for grilled lamb enhances both the dish and the dining experience, creating a harmonious balance of flavors.

Recipe

Ingredients

  • Lamb Chops or Racks: The star of the dish, known for its tender, rich, and slightly gamey flavor.
  • Garlic: Adds a pungent, aromatic depth, essential for marinating the lamb.
  • Rosemary or Thyme: Fresh herbs that infuse the lamb with earthy and aromatic flavors.
  • Olive Oil: Used to marinate and grill the lamb, contributing to a juicy, tender texture.
  • Lemon Juice: Adds brightness and acidity, balancing the rich flavors of the lamb.
  • Salt and Pepper: Basic seasoning to enhance the natural flavors of the meat.

Instructions

  1. Prepare the marinade: In a bowl, mix olive oil, minced garlic, fresh rosemary, lemon juice, salt, and pepper. Rub the mixture over the lamb chops, ensuring they are fully coated. Let them marinate for at least 30 minutes (up to 8 hours for more flavor).
  2. Preheat the grill: Heat the grill to medium-high.
  3. Grill the lamb: Place the lamb chops on the grill and cook for 3-4 minutes per side for medium-rare, or longer if desired. Ensure the lamb is seared well for a nice charred exterior.
  4. Rest and serve: Let the lamb rest for 5 minutes before serving to retain its juices. Serve with grilled vegetables or a fresh salad.

Serve With

Cabernet Sauvignon, Syrah

Learn More About the Best Pairings

Cabernet Sauvignon

Often referred to as the “King of Red Wines” due to its full-bodied nature and complexity.

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Syrah

Also known as Shiraz in some regions, is a full-bodied red wine known for its deep color, rich flavor profile, and versatility.

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Samplers

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